| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
30 |
31 |
1 Breakfast: Assorted Cereal Toast w/Jelly Fruit and Juice Milk Choice |
2 Breakfast: Cinnamon Roll Sausage Link/Pattie Fruit and Juice Milk Choice |
3 Breakfast: Grits Cheese Toast Fruit and Juice Milk Choice |
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6 Breakfast: Scrambled Eggs Biscuit Fruit and Juice Milk Choice Lunch: CHICKEN & SAUSAGE JAMBALAYA ¾ CUP TOSS SALAD W/DRESSING ½CUP STEAMED BROCCOLI ¼ CUP ELEM. & ½ CUP HIGH RED GRAPES½ CUP DINNER ROLLS 2 OZ. |
7 Breakfast: Cinnamon Roll Sausage Links Fruit and Juice Milk Choice Lunch: SPAGHETTI W/ MEAT SAUCE ¾ CUP TOSS SALAD W DRESSING ½ CUP GREEN PEAS ¼ CUP ELEM. & ½ CUP HIGH PEACH SLICES ½ CUP DINNER ROLLS 2OZ. |
8 Breakfast: Mini Pancakes Oatmeal Fruit and Juice Milk Choice Lunch: CHILI & CHEESE NACHO 1OZ EACH STEAMED CORN ½ CUP FRESH BABY CARROT W DRESSING ¼ CUP ELEM. ½ CUP HIGH ORANGE WEDGES1/2 CUP GRAHAM 1OZ. |
9 Breakfast: Yogurt Cup Blueberry/Banana Muffin Fruit and Juice Milk Choice Lunch: HAMBURGER ON BUN 2OZ.EAC. FRENCH FRIES ½ CUP LETUCES/TOMATO/PICKLE ½ CUP BAKED BEANS ¼ CUP ELEM. & ½ CUP HIGH FRESH APPLES ½ CUP |
10 Breakfast: Pancakes Sausage Pattie Fruit and Juice Milk Choice Lunch: BREAD CHICKEN PATTIE ON BUN 2.6 oz EACH FRENCH FRIES ½ CUP LETTUCE/TOMATO/PICKLE ½ CUP SEASON GREEN BEANS ¼ ELEM & ½ CUP HIGH PINE APPLE TIDBITS ½ CUP |
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13 Breakfast: Scrambled Eggs Toast w/Jelly Fruit and Juice Milk Choice Lunch: BREAD CHICKEN PATTIE 2.6 OZ MACARONI & CHEESE ½ CUP SEASON GREEN PEAS ¼ ELEM & ½ CUP HIGH TOSS SALADW DRESSING ½ CUP TROPICAL FRUIT ½ CUP DINNER ROLL 2 OZ. |
14 Breakfast: Grits Biscuit Turkey Pattie Fruit and Juice Milk Choice Lunch: MEAT LOAFW GRAVY 2OZ MASHED POTATO ½ CUP STEAMED BROCCOLI ¼ CUP ELEM. & ½ CUP HIGH STEAMED CARROT ¼ CUP ELEM & ½ CUP HIGH PINEAPPLE TIDBIT ½ CUP DINNER ROLL 2OZ |
15 Breakfast: Assorted Cereal Toast w/Jelly Fruit and Juice Milk Choice Lunch: BBQ RIB PATTIEON SUB ROLL 2OZ. EACH OVEN BAKED FRIES ½ CUP STEAMED CORN ¼ CUP ELEM & ½ CUP HIGH LETTUCE/ TOMATO/PICKLE ½ CUP ORANGE WEDGE ½ CUP |
16 Breakfast: Cinnamon Roll Sausage Link/Pattie Fruit and Juice Milk Choice Lunch: CHICKEN W/ GRAVY 2 OZ. STEAMED BROWN RICE ½ CUP SESAON MUSTARD GREEN ¼ CUP ELEM. & ½ CUP HIGH SWEET POTATO ¼ CUP ELEM & ½ CUP HIGH FRUIT COCKTAIL ½ CUP CORNBREAD 20Z. |
17 Breakfast: Breakfast Pizza Hash browns Fruit and Juice Milk Choice Lunch: CHILI DOG ON BUN 2 OZ. EACH OVEN BAKED FRIES ½ CUP BAKED BEAN ¼ CUP ELEM & ½ CUP HIGH TOSS SALAD W DRESSING ½ CUP FRESH APPLE ½ CUP |
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20 Breakfast: Breakfast Slider Sandwich Fruit and Juice Milk Choice Lunch: HAMBURGER ON BUN 2OZ. EACH OVEN BAKED FRIES ½ CUP SEASON GREEN BEANS ¼ CUP ELEM. & ½ CUP HIGH LETTUCE/TOMATO/PICKLE CUP ½ CUP PEACH SLICES ½ CUP |
21 Breakfast: Yogurt Cup Blueberry/Banana Muffin Fruit and Juice Milk Choice Lunch: RED BEANS W SMOKE SAUSAGE ¾ CUP STEAMED BROWN RICE ½ CUP MUSTARD GREEN ¼ CUP ELEM. & ½ CUP HIGH TOSS SALAD W/ DRESSING ½ CUP TROPICAL MIX FRUIT ½ CUP CORNBREAD 2 OZ. |
22 Breakfast: Breakfast Burrito Hashbrown Tots Fruit and Juice Milk Choice Lunch: BEEFY TACO 2 OZ. W TACO SHELL 2/ 1OZ. SHREDDED LETTUCE/ DICED TOMATO/ SHREDDED CHEESE ½ CUP STEAMED CORN ¼ CUP ELEM. & ½ CUP HIGH GRAHAM CRACKER 1OZ PK APPLE FRESH ½ CUP |
23 Breakfast: Cinnamon Roll Sausage Link/Pattie Fruit and Juice Milk Choice Lunch: GRILLED CHICKEN ON BUN 2 OZ. EACH BAKED BEANS ¼ CUP ELEM & ½ CUP HIGH LETTUCE/TOMATO/PICKLE ½ CUP PINEAPPLE TIDBIT ½ CU |
24 Breakfast: Grits Cheese Toast Fruit and Juice Milk Choice Lunch: FISH STICK 2 OZ. MASHED POTATO ½ CUP STEAMED BROCCOLI ¼ CUP ELEM.& ½ CUP HIGH FRESH BABY CARROT ¼ CUP ELEM. & ½ CUP HIGH RED GRAPES ½ CUP DINNER ROLL 2 |
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27 Breakfast: Mardi Gras Holiday Lunch: Mardi Gras Holiday |
28 Breakfast: Mardi Gras Holiday Lunch: Mardi Gras Holiday |
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